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Mesón / Traditional Inn Sebastián

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Description

Mesón Sebastián opened its doors in April 2005. It is a family business, a small and welcoming establishment that aims to offer its customers its rich tapas and rations. Over the years, in 2009 we decided to make a reform in the kitchen to open up and specialize in the world of the roast by carrying out a completely different and specific gastronomic offer. In its kitchen the star product is extra virgin olive oil.

We have also expanded our wines with about 19 / 21 references in wines. In 2018 we obtained the first certificate of excellence of Tripadvisor and obtained for the second consecutive year in 2019, as well as we are also recognized and recommended in vinosguia and in the Andalusian inn (guide to the restoration of Andalusia).

Restaurante

Cocina regional

Cocina española

C/ Ángel Romero, Bailén - 23710
Comarca Norte

Schedule

Monday to Saturday: 12: 00 - 17: 00 and 20: 00 - 00: 00. Closed Sunday.

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