Restaurant La Unión
Come and meet us. We are proud of our products and our daily work. Your visit will be gratified with a healthy environment and a smile.
Come and meet us. We are proud of our products and our daily work. Your visit will be gratified with a healthy environment and a smile.
Restaurant located in the Posada and that is characterized by being cozy and with very good atmosphere. Known for its quality at good price.
A magnificent atmosphere accompanied by an exquisite meal. Do not miss the opportunity to taste some dishes with flavors that will awaken all your senses
La Cantina restaurant is a reference point for the city of Iiturgitana with a long experience in the sector. It was founded in 1975 under the direction of Maximiano Aldehuela, and was completely reformed in 2006.
They have been working in the catering sector for four decades and have a wide range of daily dishes and menus, made with the best products and under exclusive recipes. Its philosophy is based mainly on quality and impeccable service to its customers.
The cafe and restaurant service at Hotel San Cristóbal offers a daily restaurant open to the public. It offers exquisite and varied daily menus, as well as its extraordinary weekend menus.
We have a magnificent dining room where we give all kinds of celebrations, company meals, communions, baptizes, weddings and banquets. And with a wide variety of menus care to the minimum detail and supported by the confidence of our customers.
A magnificent atmosphere accompanied by a good meal. Do not miss the opportunity to taste some dishes with flavors that will awaken all your senses
This restaurant is recommended for lovers of Spanish and regional cuisine. Most diners say they offer high quality in their products. Your service is always good.
In the Hall of the City of Martos hotel you will find our cafe where we offer breakfast, lunch and dinner services. Within our inner courtyard you can enjoy our restaurant lounge where you can hold and celebrate different events and celebrations. We have 2 terraces.
This restaurant is recommended for lovers of Spanish cuisine. Most of the guests at the Chopera Restaurant of Coto Ríos say they offer high quality in their products. Your service is always good.
In 1967 a couple who had lived in Morocco began this story with a road bar and named it Casablanca.
Then in 1973 our grandparents added the restaurant and the rest of the rooms keeping the original name and typical Andalusian food with strong Arab influences. Later, in 1989, after two long reforms, our parents arrived at the great establishment we have today without at any time losing their name and essence.
And in 2016 we arrived the new generation, loaded with energy to give our diners the experience of what the home food and tradition of this establishment means for us, maintaining its essence and what it has provided in each of its previous stages.
What is traditional avant-garde cuisine?
Today, it has been more than proven that cooking is an art.
As in painting or literature it is important to know the world around the artist to understand his art.
So, we want to explain a little more about us and our gastronomic current.
The most important thing in the traditional Vanguardista cuisine is always to have a traditional dish as a base, then, applying the most modern techniques and advances, we incorporate nuances that surprise and above all that exalt the traditional flavors and textures of the dish.
Applying this philosophy we have designed the dishes of our cards.
"Cooking is a language by which you can express harmony, happiness, beauty, poetry, complexity, magic, humor, provocation, culture"
Ferran Adria
Traditional avant-garde cuisine and accommodation services in a privileged environment.
Our home dishes are our identity stamp