He began his professional career in the study of the Sevillian imaginary Mr Antonio Dubé de Luque, acquiring knowledge about religious imagery, wood size, drawing and modeling. Led in Fine Arts by the University of Seville, Manuel specializes in sculpture, obtaining a scholarship from the Ministry of Foreign Affairs for the Spanish Academy of Archaeology and Fine Arts of Rome. In the 1990s it is established in the town of Andújar where it already begins its professional career as a sculptor of both civil and religious work. He has developed important works at the national level in the intervention of temples or churches, sculptures for hermandades or co-fradies, as well as for individuals.
From its workshop, declared by the Junta de Andalucía Punto de Interés Artesanal, and in a very personal style, Manuel mixes different materials until he can solve the work of art. Wood, iron, stone, bronze, etc. A multitude of artistic possibilities that have led Manuel to experience also new remains and to enter into the artisanal manufacture of jewels and other works of restoration and conservation of Andalusian artistic heritage.

His close relationship with the world of the horse and his skill with these noble animals led Michael to enter into this old and exciting trade. It is more than two decades of experience as a horseshoe, hobby and passion that encouraged it to represent Spain in the European Herradores Championship.

With very little machinery, Miguel works with great and careful mastery each piece of iron until it achieves the form demanded by the animal. A traveling craftsman who moves to the place necessary to offer his customers the best of his trade; High quality hardware, manipulated as before and with the guarantee of a professional who respects and loves his trade.

Maria de la Moneda began her studies in Fine Arts and Graphic Design in Granada and Madrid and in Finland and England, worked to develop her personal brand Pipalab, made with organic cotton, sustainable inks, and printed in her study by means of screen printing. A project with his partner Pipa.

Stamping design and illustration are your great passion. Their designs reflect their love for flora and fauna and their responsibility for the environment and local economies. A song to joy and color, where its forms are reflected in roles, fashion or home fabrics and objects that are integrated into people's day-to-day in a pleasant and fun way.

Tara Vega is the third generation of Marvel Graphics, the printing company founded in 1963 by her grandfather, Emilio Martínez Sánchez.

Gazpacho de Letras is the artisan branch of this printing industry, where creative products are developed in collaboration with other artisans and artists, both local and from other parts of the world.

In the workshop, machinery from the beginning and the middle of the 20th century coexist with the technology and latest advances of this decade of the 21st century. Hence, they use some techniques or others according to the result that each project is intended to achieve. They are mainly artisans, specialists in manual processes and the transformation of the selected paper from non-

Notaliv is a company dedicated to the manufacture of natural cosmetics made with AOVE.

In its gourmet shop Notaliv Gourmet, located in Villacarillo, you will find in addition to its natural cosmetics line, a wide variety of gourmet food products typical of the region of Las Villas and others covered by the brand Degusta Jaén.

The shop has an area reserved for the tasting of products where the AOVE catas and maridajes are organized with serrano products, natural cosmetique workshop, wine tasting and chocolate for both individuals and groups (from 4 people).

They also offer lots of products ideal for company gifts or special occasions (weddings, events, communions, etc.).

The new mill is built on a plot of 160,000 m ² located on the outskirts of the municipality, including a factory with 12 production lines and more than 11,000 m ², four industrial ships, several wineries and a social building of 2 floors, with 1,800 m built.

The project has involved the movement of 145,000 m ³ of land and the use of 1,200 pilotes in diameter of 45 cm. At 85 cm. And from 14 to 18 m deep; 15,000 m ³ of concrete; 1,215,000 kg. Of steel in structure; 35,000 m ² in deck and panal plates; and 6,151 m of drainage pipes for tributary driving. The land also required the lifting of a containment wall to avoid landslides. There have also been 500 trees planted.

Making the olive trees of our partners productive, with strict controls in the systems of labour, nutrition and plant health, being as respectful as possible to the environment, ensuring the natural quality of our product is one of our objectives.

In the Centre we have a large specialized shop with the best extra virgin olive oils, along with typical products of gastronomy, cosmetics and crafts in the province of Jaén.

Shop specialized in the sale and tasting of Extra Virgin Olive Oil in the province of Jaén. In addition you will find food products, Degusta Jaén, olive oil cosmetics, olive wood, etc... the oils can be tasted free of charge and can be reserved for tasting workshops and tasting to national and international groups.

Catering Delicias is a company specialized in the organization, comprehensive advice and service of weddings, cocktails and wine cups, as well as all kinds of family, social and business celebrations.

Hotel María de Molina is located in the old town of Ubeda, in a 16th century palace. With a rustic, classic style decoration you will find a warm and welcoming atmosphere, features that make it a special place for events, transforming any celebration into a distinguished result, with sophistication and luxury.

Our Catering Maria de Molina service has several years of experience. We offer you a great assortment of menus to choose from for your event, we will prepare you delicious dishes and take care of every detail so that everything comes out as you like.

The dining room of our restaurant has a capacity for 400 people, in it you can enjoy our Renaissance dinners with typical dishes of the time and live show.