To the north of the province of Jaén, in Andalusia, at its pass through the motorway A-4 E5 km. 265, finished from La Carolina, on a farm where the ruins of the Castle are found that named the Battle of the Saves of Tolosa 1.212, in Sierra Morena, where the queen of the minor hunt is the Perdiz and the major hunt the deer and the Jabali. Dedicated to the business of the restoration from the beginning, along with other activities such as the hotel, the livestock of the bulls, the major hunting ground, excursions 4x4, flamenco shows and crops dedicated to the production of virgin olive oil. They offer service of restoration, capeas, tientes, flamenco shows, excursions 4x4 and visit to cattle.

A family company
with more than 40 years of experience

We are a company specialized in restoration, with a desire to innovate every day, being in the continuous analysis of trends and how to apply them to our market and customers.

From the point of view of kitchen structure, ours is designed to design and produce gastronomy at the highest level, in the search for the best raw materials and with the most advanced techniques.

Iberus Birding & Nature is a brand created by Iberus Medio Ambiente, S.L., in order to market our tourist products. We are firmly committed to carrying out our activity in accordance with the law, as a differentiating element within the nature tourism sector, especially with regard to birdwatching.

The JAENERA ACEITERA offers you a selection of the best olive oils in our province. Here you can find the best and most recognized oil brands, in the different packaging formats on the market, from the modest and cost-effective 5-litre tick to the most elegant glass and gift cases. From olive and olive oil, we also offer you olive wood crafts and our range of artisan cosmetics made from olive oils.

Welcome to the Jaén Oleoteca, meeting point of the Giennese olive tree open to the world.

We are a space created to make known, promote and market the AOVEs de Jaén (Extra Virgin Olive Oils of Higher Quality), to disseminate the culture of oil and the consumption of Liquid Gold, with tasting, tasting, training activities and the sale of oils and derived products.

The birth, trajectory and mission of Extra Virgin Paradise is to spread the knowledge by the AOVES, their peculiarities their nuances its health benefits, contrasted by great researchers, from Jaén and the world.

In our shop and tasting room we make known the traceability of the olive from when it is collected from the tree until it becomes the liquid gold and reaches our tables, to customers and visitors from any point of the Spanish geography to the smallest, they are very curious, they know how to perfectly relate the flavors in the oils, almonds, tomatoes, fig, grass... their clean palate make these little AOVE apprentices a great teachers, are our future in the early AOVEs.

There are more than 80 references of all AOVEs in the province and a wide representation of the three designations of origin that currently exist, Sierra Mágina, Sierra de Segura and Sierra de Cazorla. Our AOVs are just from Jaén.

Since 1890 in the heart of Sierra Magina, we have taken care of our family's recipes and brought them closer to you, to a click. With the Extra Virgin Olive Oil of Sierra Mágina, candeal flour, almonds and other natural ingredients, we make old-fashioned recipes and offer them with all the affection for you to enjoy.

In Holy Kingdom fries we are proud of our origins. Much has rained since Francisco Gutiérrez and his wife began selling churros and potatoes in their humble churría in the shadow of the Cathedral of Jaén, the capital of the Holy Kingdom.

Everything has changed less the way to cut, fry and bring to the consumer its famous potatoes. From the cones that Francis sold on the streets of Jaén on Sundays to the current packaging of modern bill in liners of supermarkets and large surfaces, from the distribution by bike of the first orders that Paco has attended on a larger scale to the fleet of vans and trucks of the current Potatas Fritas Santo Reino.

From the small business of marriage Gutiérrez to a plant equipped with the latest technologies to get our fries, those of all life, to any corner of Spain, thanks to our online shop and network of distributors. Our potatoes... and 100 other snacks and nuts references.

Born in the heart of Jaén as a potato freisdom in 1942, Casa Paco is linked to the social events of this city: the Sunday games of the local football team, the Holy Week, the fairs and parties... its gourmet shops in the capital continue to sell its characteristics fries in its yellow bag that is so identifiable from the house.

Today, more than half a century later, the raw material that presides over its production remains the same as that of the time: the Land's OIL ACEITE, the PATTAS SELECTS and the SEAL FRUITS OF FIRST QUALITY, together with the EXPERIENCE OF ARTESANAS, we get gourmet products for the delight of all our customers.

The Palacios family has been working for over 30 years in the field of pickles and fir olives. They are quite a reference in a sector where your name can be written with capital letters. The current generation of the family has managed to place a product of special quality on the lines of the main food names in Spain, from the food lines of the country's main department stores to the large hypermarkets operating in any city.