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Pastelería Príncipe

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Description

Alfonso Serrano Santiago, a great pastry maker, began his journey in this artistic and artisan pastry shop, at the age of 16, induced by his brother Juan Serrano Santiago. In 1985 he began his solo walk with the opening of Pastestry Príncipe in Martos, Jaén, which regains from the age of 20, leading to the present almost 30 years sweetening Martos, Jaén and province, Andalusia, Spain and other countries, with artisanal and artistic products.

In three the most requested products are the cupcakes, totally artisan and for all tastes and public. They also make, in a artisan way, typical products of hojaldre, custom cakes of all flavors and forms, including fondant cakes.

In the most noted times of the year, they also make, in a artisanal way, the typical sweets of each of them:

- At Christmas, home stained, pink, pestin...

- On Reyes day, the famous roscons of varied flavors.

- On Valentine's Day, the traditional love cakes.

- In the festivity of all Saints, coffins of varied flavors and bones of saint.

Among the most outstanding customers are: La Casa Real Española, the bullfighters Victor Puerto and Palomo Linares, the dear clown Fosfito, journalist Luis del Olmo, football players Hugo Sánchez and Toni García, Diario Jaén...

Pastestry Prince also offers courses to Pastestry Schools from different European countries such as France, Czech Republic, Poland, Slovenia...

Pastestry Príncipe, through its owner, the pastry maker Alfonso Serrano, has numerous trophies of both provincial, Andalusian or national competitions.

Agri-food Industry

Pastry Shop

Av. Príncipe Felipe, 38, Martos
Sierra Sur

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