The Pensión Ángel is located in the Jienese town of Huelma, located at the entrance of the town next to the gas station. The town is formed by a network of traditional white streets and houses, settled under the remains of its castle, declared a historical-artistic ensemble in 1971. In it stand out the Castle and the Parish Church. Its term belongs to the Natural Park of Sierra Magina, which is part of the Subbetica and offers beautiful and spectacular landscapes.

The Angel Pension also has a restaurant with a capacity of 200 diners. Celebrate weddings, communions and company meetings. It has an à la carte menu. Great wine cellar to taste.

It is a great restaurant that offers an unbeatable atmosphere in its facilities. Good kitchen to taste and enjoy the good food.

Family restaurant for home meals, daily menu. Where you can eat if you are at home, great attention and treatment to our customers

The Restaurant of the Hotel Parque Cazorla, is composed of a space for 112 diners, the catering service is in free buffet, is characterized by its quality and variety, each day we present different compositions in the buffet cold, hot, desserts and in the show-cooking; always taking into account the roots with this saw that surrounds us to offer typical dishes of the area. Drinks not included in free buffet services.

In the restaurant we can taste the typical cuisine of the area as well as a more modern and innovative cuisine. It is the fusion of traditional cuisine and modern cuisine, based on the quality of the raw material and, of course, olive oil made from the natural park. We have a magnificent pool with solarium.

At 1400 meters of altitude you will find the restaurant of the Parador de Cazorla, the highest of the Natural Park Sierras de Cazorla, Segura and Las Villas. Here the views are spectacular and the cuisine exquisite. You will enjoy seasonal hunting dishes, such as the red wine boar and grilled deer steps and our specialities: Tararines with Rabbit and Mint, Lomo de Venado, Trucha a la Serrana and Gachas Dulces with Matalauva. To make the different dishes and desserts of our card we also use other products of the area such as figs, nuts, thyme, rosemary, membrillo, almonds or plums, which are certainly the secret of the taste of our recipes. All year round you can enjoy the delicious Serrano Menu, and during the summer months you can have lunch and dinner on the terrace, listening to the pleasant sound of nature.

The past has left its mark on the Renaissance splendor of Ubeda. Discover the treasures of this jewel of the Andalusian Renaissance, and accompany the postcards of palaces, convents, walls and squares with the most delicious recipes. Sit down to a table, take the menu and enjoy. Among our gastronomic offer you will find stewed lamb, goat shoder, intermittres or milleaves.

The views of the olive groves that can be seen from the Parador de Santa Catalina are a perfect complement for the guest who first approaches this establishment. The Parador, located next to the Jaén Castle, with its unique and attractive architecture, houses one of the most emblematic restaurants in the province.

A restaurant specializing in grilled meats and all the Mediterranean food you will love. Innovating always in letter and presentation of dishes.

This restaurant is recommended for lovers of Spanish cuisine. Most of the guests at Panocchio restaurant say they offer high quality in their products. Your service is always good.