Specialized in traditional Jiennese cuisine and with an amazing terrace to enjoy all the environments.

The Restaurant of the Hotel La Perdizis a reference in the gastronomy of the province of Jaén, as it offers a delicious regional and hunting cuisine. We highlight some specialities:Pate of Perdiz, Stairs of Venado, Scaped Perdiz, Cabrito's Leg of the House Style, Cebolla of Gratin Soup, Jews with Perdiz, along with our delicious home desserts.The hotel's olive trees supply the restaurant with oil from our own harvest, which together with the best raw materials, we fill with smell, color, and taste our dishes.

You can also taste them ata cozy rustic atmosphere. The Restaurant of the Hotel La Perdizhas the design of a traditional Spanish hunting shelter, with high ceilings and wooden beams, large windows and fireplace, allowing the time of food to be an authentic pleasure.

The Restaurant of the Hotel La PerdizIt's lovely at any season of the year. In summer, guests can sit outdoors on the terrace, overlooking our two swimming pools, surrounded by landscaped green areas and olive trees. When the rain and the cold come back and we want to take refuge, you will be able to enjoy in our hotel the warmth and relaxing creeping of the fireplace and... you will feel at home.

In your restaurant you can enjoy your specialty in game meats as well as your home desserts. It has spaces for weddings and events.

A few metres from the train station is the La Mina restaurant, which offers exquisite dishes based on typical recipes from the region. During the week, the menu offered to the guests is made up of traditional food dishes made with fresh products and accompanied by good wines.

This restaurant is recommended for lovers of Spanish cuisine. Most of the guests at La Mesa Segureña Restaurant say they offer high quality in their products. Your service is always good.

From breakfast to dinner, we take care of making your stay a gastronomic walk. Deléitese with a rich offer that covers both the classic dishes and the latest trends in gastronomy all served in the welcoming environment of our restaurant.

The La Golondrina Restaurant, since 1970, opened its doors almost half a century ago, located near the high mountain trout breeders of the Sierras de Cazorla, Segura and the Villas.

Outdoor Restaurant Outdoor Terrace Restaurant la Golondrina Bar Restaurant la Golondrina
The Golondrina Restaurant is decorated with large hunting trophies and typical southern wood. It offers a typical Andalusian tapestry, among the specialities we find the high mountain trout, oven or fried, exquisite home dishes or its delicious mountain meat.

Since the beginning of Josefa Sola Adam's journey, back in the early 1970s, first as a food and pension site, and now with his daughter, as Restaurant and Hotel, the gastronomy of these saws continues to maintain their traditional recipes at the La Golondrina Restaurant.

Our customers recommend us for our Quality and Price.

Restaurant bar located in the heart of the Sierra de las Villas, homemade food and family treatment in the heart of nature. We split free hugs.

In our restaurant we offer the possibility to taste the typical jiennense and Spanish cuisine.

We also have large rooms and always served by professionals. For the hottest months we have a summer terrace with an excellent barbecue.

We provide catering service on the terrace, in the rooms to our guests and you can also collect order to take.

The hotel's restaurant is located in the old town and is easily recognized, as its façade is built of stone and the entrance is surrounded by plants. To enjoy the gastronomy of the province, La Collegiata restaurant offers dishes made with the best raw materials.