Restaurant TRH Baeza
Banquet service offered
TRH Baeza Restaurant is a great restaurant that offers an unbeatable atmosphere in its facilities. Good kitchen to taste and enjoy Jaén's typical food.
Banquet service offered
TRH Baeza Restaurant is a great restaurant that offers an unbeatable atmosphere in its facilities. Good kitchen to taste and enjoy Jaén's typical food.
This fantastic restaurant is located within the Hotel Sercotel Ciudad de Cazorla. It serves local and international dishes, while the cafe bar offers months in a quiet, select and full of proposals for any time of the day.
Located in the small village of Rio Madera, next to the Rural Hotel of the same name, our restaurant offers you throughout the year a selection of typical serrano dishes, made with products from a zone and with the traditional recipes of the following stogones.
The bar-cafe service also offers the opportunity to replenish strength and to taste our most typical tapas.
Among other options, we suggest our migas, gachamita, andrajos, galianos, ajoatao, ajoprgue, garlic of flour with niscalos, homemade sausages, meat of mountain, smoked trout, goat and - as no - the following lamb, of deserved fame.
We have daily Menu Service, with dishes to choose from, Charter where to taste from simple regional dishes to the best meats to the wood roast.
In our restaurant you can taste the typical dishes of the serrana cuisine, such as Carne de Monte, Andrajos Serranos, Gachamita, Lomo de Orza, Tortilla Serrana and the Cordero Segureño al Horno, as well as other specialties of the country's and Mediterranean cuisine.
Hostal Restaurante El Granaíno in Valdepeñas de Jaén stands out for its excellent cuisine and pastries. A paradise for the senses within which is the Hostal El Granaíno, which offers a sensational mountain atmosphere, decorated in wood and with the most exquisite taste.
It is located in the heart of the Sierra de Segura, in the town of Siles, and in one of the most picturesque places in the province. In the restaurant La Serradora you can, in the midst of a traditional decoration full of typical elements, enjoy the most representative dishes of the serrana cuisine.
The speciality of the house is the back of Orza, which is included in the letter next to other dishes of the region such as the chopped soup with egg, minced meat and picatostes, the potatoes to the poor, the salad of the earth or the biting to the iron.
The restaurant at Hotel La Hortizuela serves typical country dishes such as Segureño in the oven, orza loin or serrana tortilla. There is also a cafe and a terrace.
Cozy restaurant where you can share pleasant evenings, be it romantic, family, with friends or company meetings. The large windows, while providing light to space, allow you to enjoy the pleasant environment and stunning sunsets.
We have years of experience in the production of traditional and modern dishes, with a high quality raw material as an identity sign.
Some of our specialities are the roast lamb, the roast cochinillo, the bull's tail or the trout of our saw. We also have a wine letter.
At Don Juan Hotel we offer all kinds of catering services from a couple meal, such as lunches and group dinners. We make the custom menus by adapting to the budget and offering high quality and service.
We make all kinds of celebrations, from, baptizes, communions, small weddings and any kind of event that is within our reach Share special moments with your friends, co-workers, college partners, etc.
At Hotel Don Juan we design custom menus, adjusting to your budget while maintaining impeccable quality and service.
From Monday to Sunday you can enjoy a fantastic daily menu at the Hotel Don Juan, with a variety of entrants, main dishes and desserts. At economic prices within reach of all pockets.
The Domus Romana is a place with charm and ambimentation of the Roman era, integrated in the magnificent surroundings of the Interpretation Center of this town.
In this space you will be able to taste and taste the large and exquisite Roman and serrana gastronomy, being its fundamental pillar the Mediterranean Diet, the basis of the millennia cultures that passed and settled in this area of Arroyo del Ojanco, Camino Cervinés.