La Cooperativa Agrícola San Amador was located in the heart of the urban centre of Martos, which for decades has been the largest municipality cultivated by olive trees in the world. San Amador was established in 1960 as a new initiative for the small and medium olive tree in the region.

Almazara Cruz de Esteban S.L. is located in Mancha Real, in the cradle of the olive tree: the province of Jaén. It is a company of family tradition, with a long trajectory since 1930 that the avala, which directly manages the agricultural work of the olive tree and the extraction of the oil from its fruit, trying to make a good selection of the olive in its different states of ripening, with rigour and care in the molding.

The OlivoReal brand develops extra virgin olive oils from early to mature harvest. These AOVE's are obtained from a rigorous selection of olive trees, giving special care in the collection process and obtaining an oil of a higher quality that preserves all the fruit and aromatic properties.

With the passage of time the almazara has been growing, becoming a reference in and around the municipality for its proximity to harvesters and customers. It currently offers modern facilities adapted to the manufacture, storage, packaging and sale of a high quality oil.

Equipment and audiovisual production. Equipment of professionals in multimedia and communication capable of amplifying the advantages and differences of product or company with respect to their competence.

Made from selected olives of high mountain olive trees with sensational organoleptic characteristics. The spicy variety and voluptuous nose have an intense aroma of green leaf with touches of newly cut grass. It has notes of tomatera plant, green nuts and aromatic herbs.

In the mouth comes sweet by quickly expressing its character with a bitterness and spicy of medium-high intensity that harmonize in its union with the fruity. The backtaste is elegant and expressive with green apple nuances and banana shell, leaving a fresh mouth with a touch of black pepper.

We are an Andaluza company, which has decided to put into practice some of the ideas that have been happening to us and we have launched ourselves with the energy and illusion to develop this project. TRESQUISTOS (Delicatessen & Gourmet) is a product shop with a national designation with its head office in Linares (Jaén).

GESCAZA is located in Linares at the foot of Sierra Morena, in one of the most cynical areas of the national territory. Our organization is familiar and has been dedicated since 1,988 to the realization of monteries and major and minor hunting activities. We develop our activity in consolidated and surrounded areas of any region of Spain.

After more than 40 years in the hotel and restaurant sector, in "Catering Benidorm" we have developed a different style of doing things.

A style based on the ability to interpret the needs and desires of our customers at all times, because experience has taught us that each client is different in his or her personality and style, and the importance that those special days have for them. Moments in which professional responsibility plays a decisive role, a responsibility that allows us to offer a busy evening of good time and scrupulous service, in a pleasant social environment.

But above all our main value is our human team. A team of professionals selected and prepared on a permanent basis to meet the requirements of our clients, a responsible, attentive and discreet human factor under the direction of the Villén Brothers as a guarantee of experience and service.

Also our material means (fleet of vehicles, field kitchens, mobile refrigerators, tents, etc.) are the result of our experience, because we know that all human and technical details have to be up to the circumstances.

Our commitment to restoration has allowed us to develop a kitchen adapted to our environment, with nuances and aromas of the earth, spraying it with one of the best virgin olive oils in the world, as a guarantee of quality and good taste.

The Gardens of Our Lady is a place full of charm, where both you, the boyfriends, and all your guests, will be able to live a global experience for the senses. In addition, you will enjoy at all times quality and customization of services. It will be a magical and unforgettable celebration.

Since its inception, the company has been in charge of providing tradition, elegance and quality of service, with them you are hiring success. They are in constant research into new culinary trends, bringing together tradition and innovation.

TURISTAURINO is born with the aim of showing how is the breeding of the bravo bull in its natural habitat, in the bravo field. Our visits to Hnos Collado Ruiz's cattle-making at Finca El Cotillo, mean opening the door to an unknown but wonderful world in which the protagonist is the bravo bull. _