leoturismo Puerta de Las Villas is the visitors' entrance door to the San Vicente Oil Cooperative, located in the Sierra de Las Villas. A natural space where you will enjoy the olive landscape characteristic of this area, cared for by the more than 1,300 farmers working in the cooperative to get one of the largest delicacies in Spain, the extra virgin olive oil. The tour of the mill will begin, to enter into the production process of the oil and learn the steps necessary for its production and how a quality olive oil is achieved. During this immersion in the manufacture of the oil, you will be able to know the different varieties offered. Once you know the secrets of AOVE production, you touch your tasting. There will be a tasting of the different varieties that are produced in the almazara, where you can explore their differences and peculiarities. Let yourself be surprised by some of its colors and discover the pairing that can be done with products from the area.

From the hand of Rocío, a long-standing family farmer and environmental guide, you will know the techniques of organic farming in this garden that has been producing for over 50 years. Through a guided and explanatory itinerary you will discover the sensations as you walk and perceive the odors, the color and the flavors of an ecological garden with centenary trees. After the walk you will enjoy a tasting of seasonal products and you will have the opportunity to buy directly to the farmer the vegetables and fruits that with so much mime give rise to high quality and healthy products.

Enjoy an experience in which you will know the process of making organic wines produced by biodynamic techniques, Through a tour of the vineyards and the facilities of our winery you will be able to know first hand the processes of making the creations of the oenologist Pedro Olivares. You will know all the varieties and secrets that make our wines so special. To finish the visit you will enjoy a tasting of the 4 varieties of wines we produce in the winery. We also offer for groups the possibility of pampering wines with local products for a complete enogastronomical experience.

Aventura Hernán Pelea offers an experience to know the stars that will not leave you indifferent, combining virtual reality with one of the heavens with less light pollution of the area. This innovative experience begins at the site of Aventura Hernán Pelea where you will learn various curiosities of the sky, and through a spectacle of virtual reality you can be a star and first know the life of this astro, from what is necessary for its creation as the journey it makes through the universe. In addition, different constellations can be seen in the sky of Santiago Pontones at the time of your visit, so that you can better identify them abroad. Then after a small walk they will move to the outskirts of Pontones, where the light of the village is barely detected and the night sky will wrap them in their darkness. With the help of the activity specialist, participants will be able to identify the constellations that are seen at that time, and at all times will be shown the combinations of stars that cannot recognize Persons with disabilities have prior consultation with the company. This activity is petfriendly.

A meeting between wine and gastronomy in the mountains with Vinos Bio Pedro Olivares He lives an exclusive sensory experience in the Segura saw of the hand of the winery Vinos Bio Pedro Olivares, a winery that offers wines that not only care for the palate, but also the planet. These wines are created from agricultural and oenological practices committed to respect the environment and follow holistic principles that promote the balance between the vineyard and the surrounding ecosystem. In this experience, participants will be able to enjoy an incomparable natural area such as the region of Segura, in the Natural Park of the Serras de Cazorla, Segura and Las Villas, and learn about the agricultural practices that preserve this unique environment. On the return of the vineyards, the participants will complete their experience enjoying a tasting of a selection of three biodynamic wines from their own harvest (white, red and sweet) accompanied by complimentary snacks. Three options: • Visit to vineyard + visit to winery and tasting. Price: 25 €. • Visit to the winery and tasting: 25 €. • Full day program with Pedro Olivares and super premium wine tasting: 300 €.

We take you on the way through the olive sea. It covers the majestic centenary and millennia olive trees of the Sierra de Cazorla, it travels through the facilities of one of the largest almazaras in the world and it knows the peculiarities of this ancestral cultivation and the process of oil extraction. We reveal the positive attributes and main defects of virgin olive oils and teach you to identify the aromatic nuances of the Royal and Picual varieties, typical of the Sierra de Cazorla. All this by the hand of a professional, agronomist engineer, expert in olive, oil and head of tasting panel, that will bring you a real vision of this world.

In Pontones, located in the idyllic surroundings of the Sierra de Segura, "Vida Trashumante," an innovative initiative that fuses the transhumanous livestock tradition with sustainable agriculture, a unique symbiosis where sheep pasture among olive trees, contributing to ecological balance and the conservation of the environment. In this context, the experience "Behind the footsteps of transhumanism" invites participants to become pastors for one day. Along this journey, you will live closely the history of transhumanism as you explore one of the most emblematic routes that pastors have followed for centuries. The route goes through one of the traditional livestock routes used by the transhuman herds, where participants will have the opportunity to explore tins, counters and other livestock infrastructures that have been part of the landscape for generations. As you advance the road, you will enjoy the most spectacular landscapes of the mountain, surrounded by a unique nature. Among the highlights of the tour is the birth of the Segura River or the Campos de Hernán Pelea, one of the most emblematic areas of the region where you can also appreciate the majesty of the leonate vulture or the flight of the broken bones.

In Silvestres, they are specialists in designing unique, tailor-made gastronomic experiences. In your company you can live the experience of walking during a stage of transhumanism and then be comforted with a menu based on traditional pastors' dishes, while enjoying the landscape or learning in a workshop of aromas the perfect combination with the flavors of traditional dishes. They also organize routes to recognize local wild plants and learn their use in the kitchen through custom vinegar workshops or liquors. In your experience of the tradition of killing you will learn to make home sausages easily and with utensils of common use

Through this workshop you will learn how to produce body care products (toothpaste, deodorant, lip balm) made from wild herbs and other natural products. Our experience begins with an interpretative walk where we will learn to identify the herbs that will be the basis for the elaboration of our "ointment." We will talk about the importance of personal care with natural products. In the workshop we will develop a personal care product that you can take home.

During our cheese workshop we will explain how each of our varieties of artisan cheese from the milk of our Florida goats are made. After the explanation you will learn to make yourself a fresh cheese that you can taste and take home after the workshop.