In Restaurante Aldo we maintain the Italian tradition of the good table to enjoy the family company and friends while you enjoy a good meal. Located in the heart of Jaén since 1995, it has a large living room.

We offer a comfortable and modern place, where we can taste the mixture of true Italian flavors and flavors. Enjoy our wide card full of flavors that will make you enjoy.

Italian food, pizzas, pasta and meat to la Brasa. Home service. Open all the holidays. Monday's closed.

"La Alcaidía de Magina" is composed of Cafeteria, Restaurant, Summer Terrace, Salon for all types of Celebrations and 2 star Hostal. In the restaurant you can taste the traditional food of the region of Sierra Magina, always presented with a little innovation. The most well-known and at the same time most demanded dishes are cod, both to the pil and with onion, the fried (Sierra Magina) kid, the baked lamb and home desserts.

A restaurant specializing in grilled meats and all the Mediterranean and regional food you will love. Innovating always in letter and presentation of dishes.

At the Hotel Al-Ándalus, just a step from culture, is located in the centre of the Villa de Peal de Becerro.

We serve: Breakfast, Lunch and Dinner (dinner under reservation at the hotel)

We have an outside terrace, where you can have a fresh beer, with a rich lid, we serve snacks, rations, combined dishes, etc.

Coffee shop and restaurant "La Fundado" where you can enjoy breakfast, tapas, day menu, card and drinks. The essence is our kitchen, a cutting-edge kitchen with references to the traditional recipes of our land, always thinking of our visitors, so that they can repeat, as it is guaranteed a set of flavors and sensations unrepeatable and of excellent quality.

La Pintada restaurant, at the Puerta de la Luna Hotel, is part of the cast of restaurants recommended by the Michelín Guide.

This property, located in the heart of the historic city of Baeza, has a rich oil cuisine, representative of the Baezan culinary tradition.

Among its specialities are the orange and cod salad, the salmorejo with egg and Iberian ham, the dairy lamb palette, the caldy rice with locusts and the sky touch of the Franciscan Clarisas de Baeza with cinnamon ice cream.

The Restaurant & Bistro Casa Alfonso X became part of the Noche de Ronda Group in 2020. Their gastronomic proposal is based on traditional dishes, but using the most advanced avant-garde techniques, which has allowed them to merge flavors and details to offer their guests a true gastronomic experience that will enjoy their palate and not easily forget.

A tasting menu proposal that changes every day and pays tribute to its elders even in the name (Radis, 'radish' in French, is a wink to the mote of its mother in Pegalajar, 'la Rabanita')

From Jaén, for the whole world, Radis's cuisine has become a reference for lovers of traditional cuisine, childhood smells and the taste of granny's peas.

Located at the entrance to the natural park of the Sierras de Cazorla, Segura and Las Villas, in the city of Cazorla, Pizzeria La Forchetta offers a small and affordable Italian restaurant, with a family atmosphere, very welcoming. Pizzeria La Forchetta specializes in the preparation of home pizzas made with the traditional methods of the Italian secondary school. The appetizing pizzas of La Forchetta at first sight enter through the eyes and then convince the palate without any difficulty. The mass is fine, the cooking is made in the oven and the ingredients are imported and national, obtaining a final product 100% home.