Located in the middle of a sea of olive trees, 8 kilometres from Martos, El Madroño is before the year 1890 and reflects the Andalusian rural life of past times. The families living in the cortijo had everything they needed: carpentry, hardware, bakery, school, in addition to stables for horses, mules, pigs, sheep, hens, etc.

Located in Martos (Jaén), the municipality that produces the most olive oil in the World, will find among a sea of olive trees this 19th century cortijo in the heart of the Nazarí route, near Jaén and halfway between Córdoba and Granada. It has an outstanding oil factory and together with its museum you will be able to know the evolution of the production processes of liquid gold through history as well as enjoy a unique landscape, taste the miller breakfast, make a tasting of various types of oil, delight with equestrian or flamenco shows while enjoying a delicious meal or dinner. These attributes, among others, offer the visitor many possibilities to make Oleoturism a unique experience that will not leave him indifferent.

Acordinated by a gilded tapial belt, it is a complex of courtyards, noble house and agricultural dependencies with a garden mixed with Arabian courtyard and Carmen granadino, which hosts an octagonal fountain, originating from the Granadina house of Empress Eugenia de Montijo. Shortly after the complete restoration of its old facilities, the work on the recovery of the hermitage began in 2008. The design of the Chapel, as well as the drawings of the altarpiece and ceramic altar, are by Armando Pareja Tello, of Baroque ornamental style, with a symbol of César Ripa. The Cortijo El Madroño has now become one of the most popular national spaces for the celebration of events, banquets, flamenco shows and has been the stage, for its excellent architecture, of numerous television programs and advertising.

The families living in the cortijo had everything they needed: carpentry, hardware, bakery, school, in addition to stables for horses, mules, pigs, sheep, hens, etc.

Almazara Cruz de Esteban S.L. is located in Mancha Real, in the cradle of the olive tree: the province of Jaén. It is a company of family tradition, with a long trajectory since 1930 that the avala, which directly manages the agricultural work of the olive tree and the extraction of the oil from its fruit, trying to make a good selection of the olive in its different states of ripening, with rigour and care in the molding.

The OlivoReal brand develops extra virgin olive oils from early to mature harvest. These AOVE's are obtained from a rigorous selection of olive trees, giving special care in the collection process and obtaining an oil of a higher quality that preserves all the fruit and aromatic properties.

With the passage of time the almazara has been growing, becoming a reference in and around the municipality for its proximity to harvesters and customers. It currently offers modern facilities adapted to the manufacture, storage, packaging and sale of a high quality oil.

The OLEOFER S.L. is located in La Puerta de Segura, the main entrance to one of the most privileged corners of Andalusia, the Cazorla Natural Park, Segura and Las Villas.

Our history is that of a family dedicated, for more than 80 years now, in body and soul to extra virgin olive oil. Today, under our brand Lands of Tavara, we produce excellent oils both conventional and ecological recognized and awarded by the Designation of Origin Sierra de Segura to which we belong.

"Gold of Canava" oils was born in 1976 in Jimena with the illusion and desire of 75 farmers who sought to be more cost-competitive and with a firm commitment to obtain an Extra-differentiated Virgin Olive Oil.

Today 45 years later, with 750 olive growers We can say that these values remain intact but the techniques have been refined to optimize the processes, supported by the rigorous internal controls as by those carried out by the Protected Name of Origin "Sierra Magina" of which we are members.

We are in the heart of Sierra Magina (Jaén)), a mountainous area that makes our liquid gold different along the 3,300 hectares of olive tree that are protected under our mason.

We have an average production of 16-17 million kilograms of olive developing the great amount in the months of November and December to get an Extra Virgin with differentiated attributes and valuing the quality of the fruit.

Our variety of olives is Picual, one of the most healthy in the market and that makes it the most consumed in our country due to its herbaceous aroma and its intense taste. Therefore, this variety is the favorite of consumers looking for a very pure and natural oil taste.

For the last 10 years "Gold of Canava" oils has obtained numerous awards as winner of the Ministry of Agriculture award 2021, recognized with 5 awards "Jaén Selección" being the cooperative that has the most awards of the Jiennese province and valued as the best winery of the D.O.P. "Sierra Magina" 2021, in 2020 we have obtained the highest international recognition, the first prize of the contest "Mario Solinas" 2020 in the Intense Green Frutado mode granted by the highest Oliva Oil Agency, the International Oleicola Council (IOC) as the best AOVE in the world.

The awards are a distinguishing seal to support the high quality of our traditional olive tree, which at present cannot compete in prices with other types of cultivation.

How future The almazara and its cooperativists are clear that working daily for an extra-differentiated Virgin Olive Oil, pampering each moment of its production and sale as well as betting on synergies in purchases and sales at the general level will continue to increase the benefit at the social and economic level.

For all this, We thank all people which make it possible for year after year to continue to obtain a high quality AOVE such as farmers, workers, small shops, restoration and especially to the hundreds of customers who choose the quality of our "Gold of Canava" Oils.

Prepare your senses for an unforgettable experience. Under this motto the Cooperative City of Jaén opens the doors of its mill in the capital so that you can impregnate yourself from the essences and fragrances of our oils. Visit and discover first hand the place where the aromas and flavors are combined in an extraordinary extra virgin olive juice, knowing the complete process of making our product par excellence.

Aires de Jaén is a family company with a long tradition, dedicated to the production, packaging and marketing of olive oil. The history of four generations linked to the olive sector. Located in a unique enclave, in the Vega of the Guadalquivir River, the mazara and the packer are in the heart of the family estate 'Los Badenes'. A 200-hectare olive farm with different crop systems (traditional, intensive and super-intensive) and different olive varieties (Picual, Frantoio, Arbequina and Empeltre).

The tourist offer includes different tours where the visitor is offered different tours along the farm, the mill and the winery, with tasting and tasting of extra virgin olive oils produced in the factory.

Since 1941, the López García family, under its companies Tholuma and Lands of Jaén Olive Oil SL, have grown, produced, packaged and marketed Extra Virgin Olive Oil from its farms located in Huelma, in the heart of Sierra Magina.

In the farms and facilities you will be able to experience getting involved in the day-to-day of an olive family, as well as visiting the first hydraulic mill in the early 20th century, the AOVE Lab and experience shop and the modern mill and packaging.

The Andalusian cooperative society Sierra de Génave is a pioneer in the manufacture of organic oil of a variety of picual, as it was the first producer of this type of oil in Spain, thanks to its participation in the EU's research programme Eclair 209 in 1990.

Today, its brand Oro de Génave is the most recognized and consumed extra organic virgin olive oil in the world, obtained from organic olive groves that are certified by the Andalusian Committee for Ecological Agriculture.

The olive tradition of Castellar Oils dates back to more than three generations. Its juice Nobleza del Sur is a "Pago oil," product of the best olives of the family estate "Vista Alegre." We are facing a company involved in the complex process of obtaining extra virgin olive oils of exceptional quality, it is directly concerned with the care of its olive trees, collection, processing, storage, packaging and marketing.

The company's qualified staff organize, on demand, oil tasting and tasting at its facilities.

Tourist almazara. Practical kitchen workshops with extra virgin olive oil. Guided tours and experiences in the olive grove. Tats and tastings.